Atalanta Rafferty | Executive Managing Director
Atalanta Rafferty oversees strategic corporate communications programs, working extensively in the food and consumer lifestyle industries. She brings 20 years of experience working on corporate and consumer communications issues and a background in journalism and crisis communications.
For the last ten years, Atalanta has worked with clients across the food and beverage industries managing integrated consumer marketing programs. She has dealt with issues of food safety, nutrition, product labeling on the one hand and retail promotions, large scale consumer events and the advent of food bloggers and social media on the other. Atalanta has worked closely with chefs and food influencers as well as nutritionists. Over the years, Atalanta has developed and executed strategic partnerships with not-for profit organizations, celebrities and organizations to support her clients’ business goals.
Atalanta received a B.A. with honors from Brown University. She is bilingual in French and English and has a basic knowledge of German.